Organic Ketchup Restaurant Pricing

Our Restaurant Style blend was created to help chefs cater to an array of customer tastes. It helped bridge the gap between the adventurous eater and one that likes a more mainstream, traditional ketchup taste. The Restaurant Style variety took months to create. Over 50 batches were taste-tested with some of Colorado’s finest chefs. The end result was healthier ketchup with a better flavor profile and fresh taste—and still without all of the chemicals.